Carta Ingles

Aperol Luxardo, Prosecco Valdobbiadene DOCG, soda

Fresh Peach, Prosecco Valdobbiadene DOCG, soda

Strawberries, Prosecco Valdobbiadene DOCG, soda

Edelflowers, Prosecco Valdobbiadene DOCG, soda

Creme de Cassis, Prosecco Valdobbiadene DOCG, soda

Raspberries, Prosecco Valdobbiadene DOCG, soda

Orange, strawberry, fresh fruits

Vermouth Andresito Malaga, Luxardo Bitter, Gin Tanqueray

Premium Vodka, Ginger Beer, ginger, sugar, lime

Whisky premium, cinnamon, Angostura Bitter

Premium Tequila, Cointreau, lemon

Rum Bacardi Carta Blanca, fresh mint, sugar, lime

Scottish gin served with cucumber, its a classic dont need explaination

Fresh Blackberries and Cinnamon combine to create this fruty and delicious G and T

Freshly sliced grapes and fresh raspberry – Unique in is nature!

Cherry tomato, Rosemery and a touch of lemon to complement this Mediterrenean Gin

Lime garnish- pure,simple and elegant

French Gin, Citrus zest and star anice

Combines with Iranian saffron and pink grapefruit to create an extravagant twist on a classic G&T

Fontina cheese, foie gras, fresh black truffle and pizza bread

with homemade kimchi, soy and ginger

with smoked red pepper, liquorice, cherry tomatoes, crispy onion and fresh basil

with thai green curry, crispy Italian pancetta ham, polenta, baby sweetcorn and broccoli bimi

with wild mushrooms, caramelized balsamic shallots, rustic fig & walnuts bread, fresh black truffle

with orange and almonds gazpacho

creamy truffle sauce with fresh black truffle

filled with ricotta cheese, lemon and juniper berries served with sweet peas vellute’ and smoked anchovies

duck broth, home made passatelli pasta, shitake mushrooms, edamame & fresh black truffle

with smoked red pepper, crispy chorizo, goat cheese mascarpone

sweet and sour eel, topinambur and fresh black truffle

it’s own jus and rosemary baby potatoes

with herbs mash, wild mushrooms, asparragus, dates fruits gravy and fresh black truffle

served with cauliflower and lavander velloute, baby grilled veg

with creamy potatoes vellute, artichokes, smoked leeks

with fresh black truffle

Vanilla ice-cream sundae in an Italian double espresso

With orange flowers essence and Prosecco Valdobbiadene Superiore DOCG

Irish Whisky, brown sugar, double Espresso, cream

By oven, filled with black choco and blueberris, served with green tea ice-cream and matcha dust

Espresso coffee, Tia Maria, Absolut Vanillla vodka, Sugar

Glera

Chardonnay, Pinot Noir, Pinot Meunier

Chardonay Grand Cru

Chardonnay

Verdejo

Riesling

Pinot Grigio

Albariño 8 months ageing process

Chardonnay 12 months french barrel oaks

Sauvignon Blanc

Tempranillo blanco

Albillo Real Ribera del Duero

Cortese

Godello 10 months french barrel oak

Albariño 12 months with batonnage

Chardonnay

Albariño 6 months under the ocean

Tempranillo

Tempranillo

Tempranillo, Garnacha, Mazuelo, Graciano

Magliocco

Syrah

Tempranillo

Sangiovese

Tempranillo 14 Months French oak barrel

Corvina, Corvinone, Rondinella

80% Garnacha, 10% Cariñena, 10% Syrah

Tempranillo 100%, fermentacion of 28-30 months in french barril oaks

Malbec

Barbera d’Alba

Nebbiolo d’Alba

Montepulciano d’Abruzzo 12-14 months on french barrel oak

Tinto Fino

Nebbiolo d’Alba

Merlot and Sangiovese grapes 12 months on french barrel oak

Tinto fino, Cabernet Sauvignon, Merlot, Malbec 12 months on french barrel oak

Tempranillo 24 months in american and french barrel oak

Nebbiolo

Tempranillo grape, Each plant, each vine just one bottle a year

Tempranillo 20 months on french barrel oak

Tempranillo grapes from low yield vineyards at 840m of altitude

Tempranillo

Nebbiolo

40 % Malbec, 30 % Cabernet Sauvignon, 30 % Merlot

Corvina, Corvinone and Rondinella grapes

Nebbiolo

Nebbiolo

Corvina, Corvinone, Rondinella 48 months in oak barrel

Nebbiolo

Grapes Corvina, Rondinella, Molinara

Corvina, Rondinella, Molinara

Grace is the divine gift of nature, a balance of simmetry propotion and harmony

100 % Tempranillo 60 months aged in french oaks barrels

Extremely pure and clean aroma. Balanced, elegant and persistent taste. (24 Months French oak barrel)

Pale, honeysuckle pink offering a clean nose of citrus fruit