Aperitives & Cocktails

 

Spritz

Aperol Luxardo, Prosecco Valdobbiadene DOCG, soda
9 €

Kir Royal Spritz

Creme de Cassis, Prosecco Valdobbiadene DOCG, soda
10 €

Bellini Spritz

Fresh Peach, Prosecco Valdobbiadene DOCG, soda
10 €

Rossini Spritz

Strawberries, Prosecco Valdobbiadene DOCG, soda
10 €

Hugo Spritz

Flor de Sauco, Prosecco Valdobbiadene DOCG, soda
10 €

Kir Imperial Spritz

Raspberries, Prosecco Valdobbiadene DOCG, soda
10 €

Hugo Spritz

Edelflower, Prosecco Valdobbiadene DOCG, soda
10 €

Virgin

Orange, Pineapple, fresh Fruits.
8 €

Americano Cocktail

Vermut Andresito, Luxardo Bitter ,soda.
10 €

Negroni Classic

Vermouth Andresito Malaga, Luxardo Bitter, Gin Tanqueray
10 €

Old fashioned

Whisky premium, azucar, Angostura Bitter.
12 €

Tartufo Mule

Premium Vodka, Ginger Beer, Sugar cane, Lime.
12 €

Margarita

Premium Tequila, Cointreau, lemon.
12 €

Mojito Classic

Rum Bacardi Carta Blanca, fresh mint, sugar, lime
12 €

Premium Gin Bar

 

Hendricks

Scottish gin served with cucumber, its a classic dont need explaination.
13,5 €

Brockmans

Fresh Blackberries and Cinnamon combine to create this fruty and delicious G and T.
15,5 €

G` Vine

Freshly sliced grapes and fresh raspberry – Unique in is nature!.
15,5 €

Gin Mare

Cherry tomato, Rosemery and a touch of lemon to complement this Mediterrenean Gin.
15,5 €

Tanqueray N.10

Lime garnish- pure,simple and elegant.
15,5 €

Citadelle

French Gin, Citrus zest and star anice.
15,5 €

The Yellow Monkey

Combines with Iranian saffron and pink grapefruit to create an extravagant twist on a classic G&T.
17,5 €

 

Prosecco & Champagne

 

Prosecco Valdobbiadene Superiore DOCG

Sophisticated and harmonich. Predominant fruit aroma, Fine and persistent bubbles.
7,50€ Glass – 29€ Bottle

Champagne Sanger Voyage 360 Brut 2017

Chardonnay, Pinot Noir, Pinot Meunier.
10€ Glass – 48€ Bottle

Champagne Sanger Terroir Blan de Blancs Grand Cru

90 €

Champagne Jules Bonnet

99 €

Jean Pernet Millesime 2011

Chardonay Grand Cru

120 €

Champagne Odyssee Blanc de Blancs Brut

Ofrece un bouquet original de fruta tropical y bayas pequeñas. Notas de rosa y granada completan un perfil aromatico intenso y complejo. Burbujas ligeras.
130€

Beer

 

Estrella Galicia

4€

Peroni Nastro Azzurro, Italia

5€

Menabrea Doble Malta Italia

Dark red Beer, structered body and spiced malt persistent aroma.
6€

 

White Wine

 

Verdejo Katherine Sierra Rueda

Fresh and dry wine.
6,5€ Glass – 25€ Bottle

Chardonnay Olagosa Rioja

Bright Yellow. Intense fruit scents. Interesting and complex nose. (6 Months French Oak Barrel).
6,5€ Glass – 25€ Bottle

Vermentino di Sardegna

Balanced yellow wine, perfect to pair with shellfish and fresh fish, ideal for summer time!
7,5€ Glass – 28€ Bottle

Riesling Zeppeling German Mosel

Riesling
8 € Glass – 29 € Bottle

Verdejo Hermanos Fernandez

Verdejo fermentacion en barrica
8 € Glass – 29 € Bottle

Pinot Grigio Sud Tirol Alto Adige Italia

Fruty aromas. Dry, fresh, well balanced and elegant.
33€

Albariño ATTIS Rias Baixas, Galicia

Yellow colour, fruity well balanced and structured, more then 6 months ageing process.
9 € Glass – 34 € Bottle

Bourgogne Chardonnay Chablis Cuvee Riserve

Fermentacion 12 months on french barril oaks.
37€

Konrad Marlborough single Vineyard Sauvignon Blanc NZ

white and dry, medium body, made with grapes from Waihopai valley. Biologic wine. Golden medal Marlborough 2017.
38€

Tempranillo blanco La Mateo

100% Tempranillo blanco.
39€

Valduero blanco Albillo Real

100 % Albillo Real Ribera del Duero.
39€

Gavi del Comune di Gavi Minaia D.O.C.G. (100% Cortese) PIEMONTE

Saline and rounded with nuts and almonds.
42€

Godello Avancia

Fermentacion 10 months on french barril oaks.
52 €

Albariño NANA Rías Baixas (100% Albariño) GALICIA -ESPAÑA –

ageing on lees in the same barrel for 12 months with batonnage. Toasted and spicy touches.
48€

Chablis Premiere Gran Cru Les Lys Albert Bichot (100% Chardonnay)

A beautiful shiny color with intense mineral aromas. Dried fruits and honeyed flavors.
78 €

Attis Mar Albariño

Fermentacion 6 months under the ocean.
150€

 

Red Wine

 

Letargo Crianza Rioja

Intese ruby red. Elegant aroma. Smooth with a long finish. (12 Months oak barrel).
6,5€ Glass – 25€ Bottle

Pernales Ronda

100 % Syrah

6 € Glass – 24 € Bottle

Tomas Gonzalez Roble Ribera del Duero

Tempranillo 100 %.
7 € Glass – 26 € Bottle

Tio Martin La Mateo Rioja Crianza

Grapes Tempranillo, Garnacha, Mazuelo, Graciano.
27€

Megonio Rosso Calabria

Magliocco grapes
29 €

Letargo Rioja Reserva

Fruity with balsamic note and cacao, 14 months in Frenck oak casks.
9 € Glass – 34 € Bottle

Chianti Riserva 2016 Gallo Nero 100% Sangiovese

Wine from Tuscany, red intense colour with hints of cherry and red fruit.
9 € Glass – 34 € Bottle

Palacio de Villachica Crianza Ribera del Duero

Intense cherry colour, confit fruits aroma (14 Months French oak barrel).
38 €

Cillar de Silos Crianza Ribera del Duero

100% Tempranillo
11 € Glass – 39 € Bottle

Campofiorin Rosso Verona Masi Valpolicella

Bouquet with a delicate bitter almonds perfume. Dry and velvet, well balanced body.(12 Months Oak Barrel).
9 € Glass – 34 € Bottle

Priorat Les Crestes

80% Garnacha, 10% Cariñena, 10% Syrah
39 €

Perica Gran Reserva Rioja

Tempranillo 100%, fermentacion of 28-30 months in french barril oaks.
39€

Domingo Molina Malbec Argentina

Malbec 100 %.
43€

Barbera d’Alba Vajra

Color negro impenetrable. Aroma intenso y persistente. Afrutado y carnoso (Crianza 12 Meses).
46 €

Nebbiolo d’Alba Vajra

Fruty aroma. Elegant with a hint of balsamic.
46 €

Nebbiolo d’Alba Vietti

Fruty aroma. Elegant with a hint of balsamic.
52 €

Cumaro Montepulciano Riserva

100% Montepulciano d’Abruzzo, fermentacion de 12-14 months on french barril oaks.
49€

Lucente Toscana Sangiovese Merlot

Merlot and Sangiovese grapes, fermentacion of 12 months on french barril oaks.
49€

Pago de Capellanes Crianza

 

52 €

Tomas Postigo Ribera del Duero

Tinto fino, Cabernet Sauvignon, Merlot, Malbec, fermentacion 12 months on french barril oaks.
59€

Legaris Reserva Ribera del Duero

Tinto Fino
59 €

Amarone della Valpoliccela Corte Giara

Corvina, Corvinone and Rondinella grapes
59 €

12 Linajes Ribera del Duero Reserva

Tempranillo 100 %, fermentacion de 24 months in american and french barril oaks.
65€

Mauro Crianza

 

 

 

65 €

Barolo Sordo

100 % Nebbiolo
65 €

Una Cepa Valduero Ribera del Duero 2016

made from Tempranillo grape, Each plant, each vine just one bottle a year. 96 point decanter.
68€

Nebbiolo Arpepe Roca di Piro Valtellina

69 €

Monteabellon Ribera del Duero Reserva Finca Matambres. 20 meses en barrica

Fermentacion 20 months on french barril oaks.
69€

Valduero Ribero del Duero Reserva

tempranillo grapes from low yield vineyards at 840m of altitude. 94 points Wine & Spirits.
78€

Rioja La Mateo Gran Reserva 2005

Tempranillo 100 %.
79€

Barolo Sordo Villero

100 % Nebbiolo
79 €

Perdriel Centenario Argentina

40 % Malbec, 30 % Cabernet Sauvignon, 30 % Merlot.
89€

Hacienda Monasterio Crianza 2019

Tinta del Pais, Cabernet Sauvignon, Merlot, Malbec
92 €

Amarone Valpolicella Classico Riserva Le Origini DOCG

Corvina, Corvinone and Rondinella grapes
95 €

Sfursat Nebbiolo Valtellina Nino Negri

Nebbiolo
95 €

Barolo Vietti Castiglione

100& Nebbiolo
115 €

Amarone Valpolicella Costasera Masi DOCG

Garnet red. Intense and persistent. Velvety with slightly bitter almonds. (48 Months in oak barrel ).
105€

Barolo Vajra Bricco delle Viole

Nebbiolo 100%. A classic style with ripe fruits, soft tannis and excellent structure.
125€

Amarone Valpolicella Classico Campolongo di Torbe DOCG Masi

Grapes Corvina, Rondinella, Molinara.
240€

Amarone Valpolicella Classico Mazzano DOCG Masi

Grapes Corvina, Rondinella, Molinara.
240€

Luce Brunello di Montalcino 2016

240€

Tignanello 2018 Antinori

350€

Brunello di Montalcino Biondi Santi 2015

390€

Ornellaia 2018 Bolgheri Superiore

Grace is the divine gift of nature, a balance of simmetry propotion and harmony.
450€

Sassicaia D.O.C. Bolgheri (85% Cabernet Sauvignon 15% Cabernet Franc) TOSCANA

Extremely pure and clean aroma. Balanced, elegant and persistent taste. (24 Months French oak barrel).
490€

Castillo Ygay Marques de Murietta Gran Reserva 2010

100 % Tempranillo 60 months aged in french oaks barrels.
490€

 

Rose Wine

 

Pinot Grigio Blush

6,5€ Glass – 25€ Bottle

Studio by Miraval Cote de Provence FRANCE St Tropez

Pale, honeysuckle pink offering a clean nose of citrus fruit.
35 €

Sangiovese Rose’ Costa di Rose

38 €

 

Starters

 

French onion soup

With cinnamon, caramelized goats cheese and thyme croutons.
13€

Tempura tiger prawns

Japanese style, served with fresh pak choi salad,and sweet-sour soy dip.
18 € Medium- 27 € Regular

Burrata cheese

Served with cherry tomatoes chutney, basil gel, smoked olive oil and crispy Carasau flat bread.
18 €

Scallops (MSC blue label)

Served with thai green curry, crispy italian pancetta ham, polenta, baby sweetcorn and broccoli bimi.
22 € Medium- 33 € Regular

Tartufo egg

Hidden Tartufo egg yolk with fontina cheese fondue, shaved foie gras and fresh black truffle.
22 €

Smoked beef steak tartare black truffle

Filled with egg yolk served on figs and walnuts rustic bread, homemade light pesto.
25 €

Cerignola Italian olives

4 €

Truffle salami

10 €

Parmigiano Reggiano cheese DOP 36 months

12 €

Truffle Pecorino cheese

12 €

Pinza Romana with stracciatella cheese and fresh black truffle shaved

18 €

Breads

 

Gluten free bread

3€

Garlic bread

7 €

Focaccia bread selection

7 €

Tartufo truffle bread

10 €

Main Courses

 

Fresh egg spaghetti

Served in aglio olio peperoncino sauce, with anchovies essence and katsuobushi (dried tuna flakes).
16 € Medium- 24 € Regular

Risotto with lamb meatballs

with pecorino cheese, lamb meatballs in a tomato gravy and swisschard.
18 € Medium- 27 € Regular

Risotto with Butter fish

with Galician Gin Nordes, sashimi of butter fish, yuzu citronette and seaweed nori powder.
20 € Medium- 30 € Regular

Tagliatella Tartufo

Fresh egg pasta served in a creamy truffle sauce with fresh black truffle slices.
22 € Medium- 33 € Regular

Homemade tiger prawns ravioli

Served with dashi-miso broth, porcini mushrooms and trout caviar.
22 € Medium- 33 € Regular

Monkfish ossobuco

Glazed in it’s on jus served on a bed of spelt risotto with parsnips, broad beans and crispy chorizo.
35 €

Wild Iceland Codfish (MSC blue label)

served with cauliflower and lavander velloute, grilled baby fennel, courgette, asparagus and baby potatoes.
28 €

Tartufo beef fillet steak

230 gr, truffle butter, homemade dates gravy, soft truffle mash, ceps and shitake mushrooms brunoise, spinach and fresh black truffle.
39€

Escalope of breaded Cádiz retinto beef

served with ginger and garlic potatoes wedges, and honey-mustard shawarma dip.
27 €

Extras

 

French fries

6 €

Seasonal vegetables

8 €

French fries Tartufo with black truffle

9 €

Mixed leave salad

8 €

 

After Dinner-Drinks

 

Selections of Premium Grappa

Selection of Premium Whisky

Espresso Martini

Espresso coffee, Tia Maria, Absolut Vanillla vodka, Sugar.
10€

After Eight

Green mint cream, White cacao cream , Baileys.
10€

Irish Coffee

Irish Whisky, brown sugar, double Espresso, cream.
10€

 

Desserts

 

Affogato

vanilla ice-cream sundae in an Italian double espresso.
8 €

Lemon Sorbet with a touch of Prosecco Valdobbiadene

8 €

Classic Tiramisu’ with salted cocoa crumble

10 €

Sbriciolona cake with dark choco, red fruits and pistachios ice cream

10 €

Ricotta cheesecake with caramelized hazelnuts, truffle honey

10 €

 

Kids

 

Pasta Tomato sauce or Butter

10€

Pizza Margherita

10€

Breaded Chicken breast with Chips

14€

Fish and Chips

14€